Cocoa Apple Cake 

3 eggs
1 tsp. allspice
2 cups sugar
1 cup finely chopped nuts
1 cup margarine
1/2 cup chocolate pieces
1/2 cup water
1 tbsp. vanilla 

Beat together the eggs, sugar, margarine and water until fluffy. Sift together the four, cocoa, soda, cinnamon and allspice. Add to creamed mixture, mixing well. Fold in nuts, chocolate, apples and vanilla until evenly distributed. Spoon into greased and floured 10 inch loose bottom tube pan. Bake at 325 F. For 60 to 70 minutes until cake tests done.

 

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