Butterfly Icing 

2 Tbsp. butter or margarine
1 egg white, unbeaten
2 1/2 cups confectioners sugar
1 tbsp. cream
3/4 tsp. vanilla
1/8 tsp. salt

Mix all ingredients until well blended. Coconut may be added, and frosting may be tinted if you wish.

  

◊ Dessert Index Home Page
◊ Dessert Recipe Index
◊ Dessert Recipes Blog
◊ Cheesecake Recipes
◊ Cake Recipes
◊ Frosting Recipes
◊ Fudge Recipes
◊ Mousse Recipes
◊ Pie Recipes
◊ Truffle Recipes
◊ Biscotti Recipes
◊ Brownie Recipes
◊ Ice Cream Recipes
◊ Cookie Recipes

Print Page

 
 

Dessert Index Home Page    Dessert Recipe Index    Dessert Recipes Blog    Cheesecake Recipes    Cake Recipes    Frosting Recipes    Fudge Recipes    Mousse Recipes    Pie Recipes    Truffle Recipes    Biscotti Recipes    Brownie Recipes    Ice Cream Recipes    Contact Us   Site Map  

Copyright © 2008 DessertIndex.com